F&B Employee

OUR STORY

Tired of traditional hotels? The Unbound is an informal boutique hotel in Amsterdam with a very open and flexible working environment. The company culture at our hotel is international, inclusive and flexible. All our team members strive to create the perfect experience for our guests.

Set in the green gardens of Amsterdam West, The Unbound is a new independent estate; a boutique hotel with spaciously designed cabins and suites, a communal garden and our very own bar ‘The Lobby‘. On our estate, visit The Daily (our shop), and relax in our Barrel sauna. It is here where the city meets Dutch nature and architecture. A playground for light, air and space. Get active, or fully unwind. You choose.

THE JOB

You will be part of our F&B operations team within a hotel of 41 cabins.

This includes the lobby bar, beer garden, event spaces and our terrace. You will largely be at the lobby to increase guest satisfaction and around the park to perform routine duties. You make the processes run digitally and automatically as much as possible so that you have more time for our guests. You work in a structured way and keep an overview when the pressure is high.

You have a high sense of responsibility. Problem-solving skills, time management, ability to multitask, clear communication and a hands-on attitude are great traits in this position.

THE IDEAL CANDIDATE
Has at experience in the hotel industry, either in F&B or hosting, and is fluent in English. Dutch & German-speaking is a plus. An ambitious individual with a passion for hospitality and people. You have excellent communication and creative skills.

You are enthusiastic, driven, hospitable, and flexible with an affinity for entrepreneurship. You treat the Unbound as your own business. You are a true host, talking to guests before, during and after their stay gives you energy. Guiding and motivating your staff comes naturally to you.

Sounds like you? Don’t look any further! Send an e-mail to deon@unbound-amsterdam.com

TASKS AND RESPONSIBILITIES

• Operational F&B tasks
• setting up breakfast
• Ensuring people are happy
• Running the bar
• Being nice to your team
• Optimising the guest experience

YOUR GAINS

• Full-time/part time position in an experimental and sustainable environment
• Freelance contract / permanent employment with fixed remuneration based on a 38-hour working week
• Excellent working conditions
• Be part of a driven and enthusiastic team
• Expanding your network
• Gaining knowledge about sustainable and self-sufficient working and living
• International growth opportunities to new Basecamp locations around the world such as Sardinia, Bali, Tanzania or Bonaire
• Ideal stepping stone into an F&B management position